Last night Nicole took me out for a birthday dinner at the Herbfarm, a beloved institution of Seattle foodies. Although we’ve lived here for ten years, this was our first time there. I will write it about more when I have a chance, but let me just say three things. First, the meal was fantastic and catapulted into our top three dinners ever list. Second, it was not just a meal but an experience, beginning with tours of their gardens and ending five and a half hours and nine courses later. Lastly, I am still full after a night’s sleep. Damn, that great. Cheers to my awesome wife for making it happen.